fishiconmedium.png  Cuttlefish

Buy Cuttlefish from Fish Co Midlands

The cuttlefish is often the lesser well know to other fish relatives of squid and octopus but similar in taste, it is also known as the ink fish. Tasting like a cross between octopus and squid: They are fuller flavored than calamari, but not nearly as rich as their rivals the octopi.

Cuttlefish have a large head with a bone-like structure, small tentacles and contain copious amounts of black ink that is harvested for use in pasta and risotto.

fishicon.png Species Information

Flavour:  Medium
Whole, gutted
Complimented by: spices, herbs, creamy sauces, pasta, salad
Cooking Methods:
 Grill, pan fried, stewing
Seasonality: All year availability.

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